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15 June 2005

Farmers' Market Abundance

Garlic & Oil Vermicelli, Green Salad, & Snap Peas
For this celebration of early harvests, we blanched the snap peas for just two minutes and glistened them with sesame oil, enjoyed our favorite greens salad  and relished the flavorful "aglio ed olio" pasta.  Mmm... yummm...

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Comments

How tempting! It makes one glad it's summer!

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