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25 November 2005

Brie cups, coleslaw, and lemon meltaway wafers

At lunch I forgot to take a photo, which is too bad because I used my great aunt Ruth's chafing dish!  We ate Brie cups (mini filo cups with red currant jelly, brie, and almonds) and coleslaw.  A light lunch was perfect given all the food yesterday!!  For dessert we had lemon meltaway wafers with raspberry jam swirls on top.  Lovely and delicious!   Sorry you can't see them... :)

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